Christmas Lunch 7 Days a Week £21.95
Christmas Dinner Sun – Thu £27.95
Christmas Dinner Fri – Sat £29.95
Prawns freshly steamed on a bed of lettuce served with bread and cocktail sauce.
Smoked meat platter
A selection of smoked meats served with bread and pickles.
Halloumi and avocado salad
Avocado salad topped with grilled Halloumi cheese and drizzled with balsamic vinegar.
Roasted scallops with bacon and garlic butter
Local scallops in half shell roasted with bacon, panko breadcrumbs, garlic butter and wine.
Salted cod blended with garlic and olive oil into a smooth pate served with crusty bread.
Salcombe crab cakes
Freshly hand picked Salcombe crab with lime and coriander, breaded and fried freshly to order. Served with Chipotle Ketchup.
Traditional Christmas Turkey
Stuffed turkey escalope oven cooked served with vegetables, roast potatoes and gravy.
Seafood smoked haddock chowder served with crusty bread.
Winter Vegetables Goulash
Slow cooked winter vegetables with paprika served with soured cream and basmati rice.
Local Whole Plaice
Local Plaice grilled with garlic butter served with homemade tartare and hand cut chips.
Garlic and dill salmon fillet
Grilled salmon fillet with garlic butter and dill served with hand cut chips.
Traditional Christmas pudding served with hot custard.
Rich and Naughty Chocolate Cake served with vanilla ice cream.
Homemade cranberry cheesecake served with strawberry ice cream.
Ice cream and sorbets available
01752 228 556
11am - 10pm Daily
© 2017 The Harbour Barbican.