Prawns freshly breaded in panko crumbs served with chilli jam mayo.
Salcombe Crab Cakes
Freshly hand picked Salcombe crab with lime and coriander, breaded and fried to order.
Halloumi and Avocado Salad
Avocado salad topped with grilled Halloumi cheese and drizzled with balsamic vinegar.
Antipasti Meat Platter
Parma ham, chorizo and salami, served with homemade breads, pickles and Halloumi sticks.
Whitebait freshly breaded in panko crumbs served with aioli.
Line Caught Cod Fillet
Line caught MSC Cod fried in our own batter mix served with the skin on.
The Harbour Cheeseburger
Homemade beef burger cooked on a chargrill with cheddar cheese and all the trimmings.
Vegetarian burger breaded served in a brioche roll with chilly jam mayo, lettuce and tomatoes.
Local Lemon Sole
Local Lemon Sole grilled with wild garlic butter.
Locally Caught Hake
Locally caught Hake fried in our very own batter mix.
Homemade Carrot Cake
Rich and Naughty Chocolate Cake
New York style cheesecake
Ice cream and sorbets available
01752 228 556
11am - 10pm Daily
© 2017 The Harbour Barbican.